I like to vary the carbohydrates that I eat during the week, alternating between rice, potatoes, pasta and bread. When we’re thinking of something to have with rice, chilli frequently comes to mind. It’s delicious, simple to make and keeps well in the freezer – although my leftovers are often taken to work for lunch [...]
Posts Tagged ‘beef’
Chilli Con Carne
Posted in Mains, tagged beef, chilli, chilli con carne, minced beef, recipe, spicy on September 29, 2009 | 1 Comment »
Conchiglie Bolognese
Posted in Mains, tagged beef, bolognese, meat, pasta on May 25, 2009 | Leave a Comment »
Bolognese is a staple in the Grub’s Up household. We usually cook enough to freeze, meaning there is always some for dinner if we are lacking in creativity and/or time of an evening. I’ve never found a ‘perfect’ recipe for bolognese. I always use lean minced beef, onion, garlic, mushrooms, tinned tomatoes, tomato puree, herbs [...]
