For years and years I’d always order the same dish whenever I went for a curry. Chicken dhansak, a hot and sour parsi dish of chicken in a thick, spicy sauce with lentils, was recommended to me by a friend and afterwards I never tried anything else. Lentils make the sauce healthier than when cream [...]
Posts Tagged ‘curry’
Chicken Dhansak
Posted in Mains, tagged chicken, chicken dhansak, curry, dhansak, indian, lentils, takeaway recreation on July 23, 2009 | Leave a Comment »
Vegetable Bhuna
Posted in Mains, tagged bhoona, bhuna, cauliflower, curry, indian, recipe, sweet potato, tomatoes, vegetarian on May 28, 2009 | Leave a Comment »
I never used to like curry. It was partly down to the fact that I didn’t like spicy food (that’s changed somewhat over the years, although I still don’t like things too hot) and so people would try to get me to “try something mild, have a korma”. Now, the problem with this approach is [...]
